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Webinar | Innovation 2026: Key consumer expectations around the world

Exclusive insights from our international survey on how to drive successful innovation across global markets.
Strategir and its Strat’Alliance network invite you to a webinar. When it comes to brand perception, “Innovative” ranks only 7th, behind reliable, affordable, transparent, and sustainable. Meanwhile, gimmicky innovations are facing growing consumer backlash. It’s time to understand what convinces people.

Strategir is B Corp certified!

We are immensely proud to become part of this global community of companies that meet rigorous standards of social and environmental performance, legal responsibility and transparency. As a B Corp™, we are dedicated to making a positive impact on all our stakeholders, our employees, clients, communities, and the environment.

Consumers’ consideration of a brand: how to define it?

Today, it is consumers who dictate their vision of brands. In this context, how can we evaluate the preference they have for brands? How can we define brand consideration? That’s the question asked by Eléonore Papeix, an expert at Strategir.

Complex products: our new approach to evaluate customer interest

Innovative products such as financial services and tech products are both integrated in our everyday lives, but it is very difficult for a future buyer to understand. What are the reasons for choosing a complex product? Strategir has introduced a new approach for evaluating potential of complex offers: the conviction path. Presentation by Eléonore Papeix, services development director.

Sustainability and desirability: the two pillars of packaging in the food industry

The pandemic has had a lasting impact on our way of consumption, shifting it towards greater sustainability. More and more brands have integrated this new criterion of choice in their products. In the food industry, packaging is the key support of marketing communication. This is what Delphine Parois, an expert at Strategir, explains to us in this article.

Made in France and labels : how they impact on the act of purchase ?

Today, many consumers claim that they should buy local products or products with origin labels. Are these statements backed by facts? Delphine Parois unveils key elements to help better understand how consumers react to products that claim to be even more sustainable.

The clean label as a reassurance in the food sector

Packaging is becoming more and more “talkative”. The information on the packaging is useful for consumers in making an informed choice. Among them, the notion of clean label is explained in this article.

Consumers resonate with environmental labelling

Labels of all kinds are increasingly present on food packaging. Consumers remain receptive to an additional environmental badge. This is what a study by INRAE (National Research Institute for Agriculture, Food and the Environment) commissioned by ADEME (Agency for Ecological Transition) and conducted in partnership with Strategir reveals.